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Preparation in Hot

1. Empty the contents of the sachet into a cup
2. Add 150ml hot water
3. Stir well. Ready to serve.

Preparation in Cold

1. Empty the contents of the sachet into a cup
2. Add in 50ml of hot water and stir well, add 100ml cold water
3. Stir well. Ready to serve.

Creamer, Sugar, HSCN Coconut Creamer ( Coconut Milk, Coconut Oil, Tapioca Maltodextrin (from Cassava Root), MCT Oil, Acacia Fiber), Jasmine Extract, Black tea powder, Fennel powder, Cinnamon powder, Cardamon powder, Cloves powder